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Cucina SicilianaClarissa Hyman, Peter Cassidy Photographer,Paperback,Series Ethnic Cuisine Series, English language edition,Pages160,Pub by Interlink Publishing Group, Incorporated |
$17.10 More Information |
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Fiamma The Essence of Contemporary Italian CookingThe high profile chef of New York's acclaimed Fiamma restaurant brings his contemporary spin on classic Italian cuisine to home cooks with 110 delectable recipes and more ... |
$29.88 More Information |
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From Nonnies Italian Kitchen The Recipes of Mary Baldini LeonardiMary Baldini Leonardi, Norma L. Leone,Paperback, English language edition,Pages160,Pub by Lion Press |
$11.07 More Information |
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Harrys Bar CookbookMore than 200 recipes from the world famous Bellini cocktail to carpaccio to Risotto Primavera make these first time ever revealed secrets of the legendary restaurant and ... |
$33.75 More Information |
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Italian Recipes and Techniques for Delicious Italian MealsMichele Scicolone, Bill Bettencourt Photographer,Hardcover,Series Essentials Ser., English language edition,Pages288,Pub by Oxmoor House, Incorporated |
$29.88 More Information |
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Pasta Fazool for the SoulRon Piscatelli,Paperback, English language edition,Pages200,Pub by Authorhouse |
$15.75 More Information |